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Cast Iron Apple Cheddar Ham Pizza

Samantha
Print Recipe
Servings 4 people

Equipment

  • 1 cast iron skillet with lid

Ingredients
  

  • 1 fresh pizza dough
  • 2 tbsp apple butter
  • 3-4 ounces aged white cheddar cheese shredded
  • 3-4 ounces diced smoked maple ham

Instructions
 

  • Prepare your fresh pizza dough.
  • Sprinkle corn meal in an oiled cast iron skillet and preheat for five minutes.
  • Add the dough and cook for 4 minutes. Flip and cook 2 minutes. Remove from pan.
  • Fry diced ham. Poke holes in pizza dough and spread with apple butter.
  • Add half of the fried ham and shredded cheddar. Top with remaining ham.
  • Place back in pan and cook covered for 4 minutes on medium.
  • Add 2-3 tablespoons of water to the skillet and quickly recover. Cook 2 minutes longer.
  • Slice and serve.